Ruminant livestock farming is one of the most important sectors of animal production worldwide, providing nutritious foods, such as milk and meat. Current production systems face multiple challenges referring to productivity and efficiency, as well as improved animal welfare and reduced environmental impact. The Laboratory of Ruminant Livestock Farming aims to study the holistic management of ruminant production leading to improved economic performance and addressing current and future challenges of the sector.

Laboratory director:
Andreas Foskolos, Associate professor

Personnel:
Boutina Olga, PhD candidate
Makridis Leandros, PhD candidate
Plomaritou Antigoni, PhD candidate